Pasta Cooking Class

h. 10.00 a.m. Rendezvous in Città della Pieve, via Case Basse 21 10:00 a.m. Arrival and presentation of menu ( the menu can vary according to the season), I give you apron and all cooking tools 10:00-11.00 Cooking Class. Preparation of the dough from scratch, preparation of dessert and 2 sauces (tomatoes, pesto with rucola or basel, it depends on the season); From 11.00 relax short break with a glass of wine and go back to cooking class with preparation of tagliatelle or spaghetti and ravioli with its stuffing( spinach, pumpkin, etc. depending on season) 12:00-01.00 p.m. We cook what we made and I teach you the basic of the food presentation. Red and white wine, water and coffee are included. Price €80,00 per person, duration: 3 hours

The menus can vary according to the season and for those who have food intolerances or who prefer a vegetarian diet.

WELCOME TO MY HOME

I 'll teach you the h the history and background of pizza making and you can create your first pizza with your hands with a method that is doable at home. this is a hands-on experience and you will learn all the tricks, ingredients and techniques how to make perfect dough, how to shape it and how to bake it in wooden oven.

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Further info

AND DOUBTS OR QUESTIONS?

Contact me at the addresses indicated below or complete the module.Directions and photos in Gallery

+39 348.8121628

info@cookbyme.com

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